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777 Tamarind Paste is the ready-to-use cooking paste made hygienically in our state-of-the out factory from the fruit of hand picked ripe tamarind grown in the southern states of India.
Rasam is a south Indian, “must in the meal” preparation using light, less spicy and tangy ingredients. Many a times it is served as an appetiser like soup. A Peppery format of this Rasam is an awesome treat for the chilly evenings.
Rasam is a south Indian, “must in the meal” preparation using light, less spicy and tangy ingredients. Many a times it is served as an appetiser like soup. A spicy format of this Rasam is an awesome accompaniment with Rice.
Rasam is a south Indian, “must in the meal” preparation using light, less spicy and tangy ingredients. Many a times it is served as an appetiser like soup. A Tangy format of this Rasam is a treat for your taste buds.
Kara Kuzhambu is an everyday lunch dish in Tamil Nadu that is served as an accompaniment to steaming rice. Just mix it with steamed hot rice for a spicy hot meal that can make your day.